Friday, January 1, 2010

Boiled salad dressing

This is a very old family recipe from Mrs Wilson; it is amazing!

1 egg
1 tablespoon water
0.25 cup sugar

Mix well, add

2 teaspoon plain flour
1 teaspoon mustard
pinch of salt
0.5 cup of milk

Mix well, add

0.5 cup brown vinegar ( I have substituted balsamic)

Stir over heat until thickened ( will thicken more as it cools)

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